Photo by ScubaBeer/FlickrCC
Mixmaster
Aug 28 2009, 12:45 pmBeer Battle: America vs. Germany
The author fails to convince Germans to respect American beer. Is there any way to bridge the divide?read more
Photo by stu_spivak/Flickr CC
Cooking From the South
Aug 28 2009, 7:17 amIce Cream: What Flavor Are You?
A chef reveals the three types of ice cream fans--and offers advice for how to make a batch at home.read more
Photos by (clockwise from top left) Sally Schneider; foodistablog/Flickr CC; Allerina & Glen MacLarty/Flickr CC; Ryan Stiner
Menus
Aug 28 2009, 7:11 am12 Ways to Enjoy Seafood
If you can't head to the ocean for the day, capture that refreshing beach feeling with these 12 recipes.read more
Photo by Carol Ann Sayle
On the Farm
Aug 28 2009, 7:08 amGetting the Farm Camera-Ready
When The Wall Street Journal comes to photograph the author's house, some tidying up is in order. read more
Photo by Regina Charboneau
Recipes
Aug 28 2009, 6:45 amCrème Brulee Ice Cream With Pineapple Short Cake
The ice cream and topping are so good that I do not spend so much time on the short cake. I often use pre-made short cakes from the grocery or I bake a sheet cake and cut into 3inch rounds. You can also purchase a pound cake or use a sweet biscuits as a short cake. read more
Photo by atul666/Flickr CC
Stories
Aug 27 2009, 12:45 pmNo Blueberry Left Behind
Michigan's annual blueberry festival features the fruit beer, pancakes, beef jerky, and more.read more
Photo by Jarrett Wrisley
Abroad
Aug 27 2009, 8:41 amIn Taiwan, Dining in Exile
A banished leader of the Tiananmen Square protests remembers his home through its food. SLIDE SHOW Iread more
Photo by redcherryhill/Flickr CC
Behind the Counter
Aug 27 2009, 8:39 amChocolate With a Conscience
The secrets of a chocolatier who produces noteworthy chocolate while helping make the world a better place.read more
Photo by Sean Fraga
Sustainability
Aug 27 2009, 8:36 amAs Summer Ends, A Farewell to the Farm
With summer winding down, students who spent the season on the Yale Farm reflect on what they learned.read more
Photo by Jarrett Wrisley
Recipes
Aug 27 2009, 6:45 amRecipe: Kaixi's Hearty Nomad Soup
This is a soup recipe which Wu'er Kaixi sent me. It's a Uighur soup, but it has Kazak and Hui influences, and they both eat very similar versions of the dish.read more
Photo by maggiephotos/Flickr CC
Recipes
Aug 27 2009, 6:45 amRecipe: Pasta with Zucchini
Before school starts, I recommend making this pasta recipe at least once: full of zucchini and fragrant with basil, it's a quintessentially summery dish. read moreAbroad
Aug 27 2009, 6:45 amSLIDE SHOW: In Taiwan, Dining in Exile
Jarrett Wrisley joins a man who seeks to remember his former life by eating the food of his people.read more
Photo by morberg/Flickr CC
Mixmaster
Aug 26 2009, 12:45 pmBad News For Scotch Fans?
Americans angered by the release of the Lockerbie bomber are calling for a boycott of Scottish products.read more
Photo by Jeannette Lee
Stories
Aug 26 2009, 8:38 amInside an Authentic Hawaiian Luau
The White House luau featured some favorites but left out many staples. SLIDE SHOW Iread more
Photo by law_keven/Flickr CC
On the Farm
Aug 26 2009, 8:35 amLooking Out For All Animals
Pets are protected from abuse by national legislation. Why not farm animals?read more
Image Courtesy of Marion Nestle
Nutrition
Aug 26 2009, 8:34 amHeart Association Attacks Sugar
For the first time, The American Heart Association issued a statement urging Americans to cut back on sugar.read moreStories
Aug 26 2009, 6:45 amSLIDE SHOW: Inside an Authentic Hawaiian Luau
Jeannette Lee and her family give us a glimpse inside an authentic Hawaiian luau.read more
Photo by Sean Fraga
Sustainability
Aug 25 2009, 12:45 pmGetting America Back in the Kitchen
What will it take to get more Americans to embrace home cooking? The author says the key is Oprah.read more
Photo by foodistablog/Flickr CC
Behind the Counter
Aug 25 2009, 8:29 amA Sandwich for All Seasons
The sandwich tunisien tastes like summer but is an ideal addition to a fall football picnic. SLIDE SHOW Iread more
Photo by Nathalie Jordi
Artisans
Aug 25 2009, 8:22 amThe Hazards of Selling Popsicles
The author's business requires her to park illegally and run through New York with a box of dry ice. Why the effort is worth it.read more
Image Courtesy of Marion Nestle
Nutrition
Aug 25 2009, 8:18 amHow Can Froot Loops be a "Smart Choice"?
Nearly half the cereal's calories come from sugar, yet it's marked healthy by American Society of Nutrition. Why?read more
Photos by (clockwise from top left) jasonlam/Flickr CC; wordridden/Flickr CC; foodistablog/Flickr CC; wordridden/Flickr CC
Menus
Aug 25 2009, 8:15 amSandwiches, from Vietnam to South Carolina
Looking to diversify your lunches? Try making these sandwiches from around the world.read more
Photo by Sean Fraga
Recipes
Aug 25 2009, 6:45 amRecipe: Tomato Confit
During tomato season, confit is one of the best ways to use the season's bounty. Below is a recipe that I use every summer without fail, and is a favorite of our interns.read more
Photo by Maria Robledo
Home Cooking
Aug 24 2009, 12:45 pmShellfish Stew, Italian-Style
This shellfish stew proves that sometimes the simplest recipes produce the most memorable meals.read moreCorby's Fresh Feeds
Aug 24 2009, 8:43 amWhy He Was So, Well, Frank
WHY HE WAS SO, WELL, FRANK The moral of his self-revealing memoir isn't what you think, Bruni says.read more
Image Courtesy of Frank Bruni
Stories
Aug 24 2009, 8:25 amFood Is the Hero--Not the Villain
Food, says the former New York Times critic, can make trouble and can make pleasure-- but mostly pleasure.read more
Photo by Magnera/Flickr CC
Mixmaster
Aug 24 2009, 8:22 amSlovenia: A Food-Lover's Paradise
Most people know Slovenia for its socialist past, but the tiny country has food and wines worth a trip.read more
Photo by Carol Ann Sayle
SHOP THE ATLANTIC FOOD MARKETPLACE
Subscribe to Atlantic Food