Alison E. Field
Photo by N.R./Flickr CC
Stories
Nov 4 2009, 8:28 amHow Families Teach Healthy Eating
Chef Jamie Oliver wants to help people lose weight by teaching them how to cook. How he could change his approach.read more
Photo by Simon Aughton/Flickr CC
Recipes
Nov 4 2009, 6:45 amRecipe: Riso e Zucca
One of my favorite quick and nutritious meals I learned from my mother and now I make it with my daughter. Hopefully when she grows up she'll make it with her children.read more
Photo by axio/Flickr CC
Nutrition
Aug 17 2009, 8:09 amAre Prepared Foods Making Us Fat?
Americans are replacing home-cooked meals with prepared foods--does that lead to obesity?read more
SHOP THE ATLANTIC FOOD MARKETPLACE
Alison E. Field
Alison E. Field is an Associate Professor of Pediatrics at Harvard Medical School and an Associate Professor in Epidemiology at the Harvard School of Public Health. She researches the causes and consequences of weight gain, obesity, weight cycling, and eating disorders in children, adolescents, and adult women. She has been widely published in medical journals, including Pediatrics, Obesity, Archives of Internal Medicine, and has discussed her research on CNN, Fox, and local news affiliates.
Subscribe to Atlantic FoodThe Atlantic Food Channel on Facebook
Weekly