{"article":{"__typename":"BlogArticle","id":"BlogArticle:22192","categories":[{"slug":"food","__typename":"Category"}],"content":[{"__typename":"ArticleLegacyHtml","tagName":"DIV","idAttr":"","className":"","style":"","innerHtml":"

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"},{"__typename":"ArticleParagraphContent","subtype":null,"idAttr":"","innerHtml":"Summer is here, and the markets are bursting with fresh fruits and vegetables. Here, recipes and techniques to help you make the most of the season's bounty."},{"__typename":"ArticleLegacyHtml","tagName":"HR","idAttr":"","className":"","style":"","innerHtml":""},{"__typename":"ArticleLegacyHtml","tagName":"P","idAttr":"","className":"","style":"","innerHtml":"Everything you need to be sure you're
Savoring Summer Produce
from cherries to corn to tomatoes."}],"editorialProject":null,"primaryCategory":{"__typename":"Channel","displayName":"Health","url":"https://www.theatlantic.com/health/","slug":"health"},"reviews":[],"embeds":[],"authors":[{"id":"Author:45","displayName":"The Editors","url":"https://www.theatlantic.com/author/the-editors/","biography":{"default":null,"__typename":"Biography"},"__typename":"Author","slug":"the-editors","socialMedia":[]}],"preview":null,"layout":"standard","secondaryByline":"","dek":"","url":"https://www.theatlantic.com/health/archive/2009/07/savoring-summer-produce/22192/","title":"Savoring Summer Produce","seoTitle":"Savoring Summer Produce","dateModified":"2009-07-31T12:42:48Z","datePublished":"2009-07-30T12:04:01Z","hasMeter":true,"primaryChannel":{"displayName":"Health","__typename":"Channel","slug":"health"},"shareImage1x1":null,"shareImage16x9":null,"shareImage4x3":null,"shareImageDefault":null,"shareImageSquareDefault":null,"shareImageLeadArt":null,"shareDek":"Summer is here, and the markets are bursting with fresh produce. How to make the most of the season's bounty.","shareText":null,"shareTitle":"Savoring Summer Produce","editorsNote":null,"leadArt":null,"narratedAudio":null,"hasAudioRights":null,"narratedAudioImage":null,"fbiaUrl":"https://www.theatlantic.com/facebook-instant/article/22192/","canonicalUrl":"https://www.theatlantic.com/health/archive/2009/07/savoring-summer-produce/22192/","syndication":"ALL","shareImage2x1":null,"shareImageGift2x1":null,"shareImageGiftSmall":null,"shareImageSmall":null,"channels":[{"slug":"health","__typename":"Channel"}],"watsonInfo":{"keywords":["fresh fruits","Summer Produce","cherries","vegetables","corn","markets","recipes","techniques","season"],"__typename":"WatsonInfo"},"slug":"savoring-summer-produce","grapeshot":{"segments":["gv_safe","gb_safe","pos_bofa-kwlist","pos_customtopics","pos_goldman_sachs","pos_gucci","pos_israel_conflict","pos_jpmc","pos_lexus_fy23","pos_mastercard","pos_oceangate","pos_safe_core","pos_safe_strict","pos_safety_delta","gs_fooddrink","gs_food","gs_fooddrink_cooking","gs_food_misc"],"__typename":"Grapeshot"},"tags":[]}}

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