SLIDE SHOW: San Fran's Weekly Food Cart Fest
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Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
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Lines form at the Thursday market.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 3 OF 22 |
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
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At RoliRoti, chefs sop up any stray pork drippings with freshly baked bread before making porchetta sandwiches.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 5 OF 22 |
| RoliRoti's chicken features a crackling, herb-encrusted skin and moist, tender meat. |
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 6 OF 22 |
Pizza Politana's outdoor wood-fired pizza oven, imported from Italy.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
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Pizza Politana's crisp Neapolitan crust, with its charred outer cornicione .
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 8 OF 22 |
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 9 OF 22 |
The Tacolicious booth at the Thursday Ferry Plaza Farmers' Market.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 10 OF 22 |
Braised short rib Tacolicious taco.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 11 OF 22 |
Namu offers Korean fusion cuisine at the Thursday Ferry Plaza Farmers' Market.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 12 OF 22 |
| Namu's version of okonomiyaki , a Japanese pancake with a crispy exterior and a warm, gooey interior, provides a perfect showcase for market vegetables, some pungent kimchi, and a free-range egg. |
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 13 OF 22 |
4505 Meats offers a menu of meaty sandwiches.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 14 OF 22 |
Chicharrones and sausage at 4505 Meats.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 15 OF 22 |
Cap'n Mike's Holy Smoke's albacore tuna lox sandwich pairs this mild-flavored smoked fish with crusty Acme sourdough, a schmear of rich cream cheese, crunchy roasted golden beets, and a smattering of toasted walnuts.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 16 OF 22 |
Open-face sandwich options at Cap'n Mike's Holy Smoke.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 17 OF 22 |
Scream Sorbet offers a rotating assortment of market-fresh sorbets, made in their kitchen in nearby Emeryville.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 18 OF 22 |
Scream Sorbet at the Thursday Ferry Plaza Farmers' Market.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 19 OF 22 |
Arlequin offers cupcakes, cookies, and donuts.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 20 OF 22 |
| Arlequin's pastry chef, Luis Villavelazquez, makes some of the best scones in the city. |
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 21 OF 22 |
Tory Farms Citrus at Thursday Ferry Plaza Farmers Market.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in
| 22 OF 22 |
Dirty Girl Produce.
Katie Robbins samples the Bay Area's ssam -style tacos and porchetta sandwiches in