{"article":{"__typename":"BlogArticle","id":"BlogArticle:23716","categories":[{"slug":"food","__typename":"Category"}],"content":[{"__typename":"ArticleLegacyHtml","tagName":"DIV","idAttr":"","className":"image_holder_left","style":"width:135px; height:157px;","innerHtml":" $\"banh_mi_jasonlamfl_thumb.jpg\"$

Photo by jasonlam/Flickr CC

"},{"__typename":"ArticleLegacyHtml","tagName":"P","idAttr":"","className":"","style":"","innerHtml":"Few foods make a more satisfying lunch than a sandwich. But if you're getting tired of the same old peanut butter and jelly every day, try one of these sandwiches, which come from everywhere from Vietnam to South Carolina.
BEGIN SLIDE SHOW>>"}],"editorialProject":null,"primaryCategory":{"__typename":"Channel","displayName":"Health","url":"https://www.theatlantic.com/health/","slug":"health"},"reviews":[],"embeds":[],"authors":[{"id":"Author:45","displayName":"The Editors","url":"https://www.theatlantic.com/author/the-editors/","biography":{"default":null,"__typename":"Biography"},"__typename":"Author","slug":"the-editors","socialMedia":[]}],"preview":null,"layout":"standard","secondaryByline":"","dek":"","url":"https://www.theatlantic.com/health/archive/2009/08/sandwiches-from-vietnam-to-south-carolina/23716/","title":"Sandwiches, from Vietnam to South Carolina","seoTitle":"Sandwiches, from Vietnam to South Carolina","dateModified":"2009-08-25T12:26:07Z","datePublished":"2009-08-25T12:15:01Z","hasMeter":true,"primaryChannel":{"displayName":"Health","__typename":"Channel","slug":"health"},"shareImage1x1":null,"shareImage16x9":null,"shareImage4x3":null,"shareImageDefault":null,"shareImageSquareDefault":null,"shareImageLeadArt":null,"shareDek":"Looking to diversify your lunches? Try making these sandwiches from around the world.","shareText":null,"shareTitle":"Sandwiches, from Vietnam to South Carolina","editorsNote":null,"leadArt":null,"narratedAudio":null,"hasAudioRights":null,"narratedAudioImage":null,"fbiaUrl":"https://www.theatlantic.com/facebook-instant/article/23716/","canonicalUrl":"https://www.theatlantic.com/health/archive/2009/08/sandwiches-from-vietnam-to-south-carolina/23716/","syndication":"ALL","shareImage2x1":null,"shareImageGift2x1":null,"shareImageGiftSmall":null,"shareImageSmall":null,"channels":[{"slug":"health","__typename":"Channel"}],"watsonInfo":{"keywords":["old peanut butter","satisfying lunch"],"__typename":"WatsonInfo"},"slug":"sandwiches-from-vietnam-to-south-carolina","grapeshot":{"segments":["gv_safe","gb_safe","pos_bofa-kwlist","pos_customtopics","pos_goldman_sachs","pos_gucci","pos_israel_conflict","pos_jpmc","pos_lexus_fy23","pos_mastercard","pos_oceangate","pos_safe_core","pos_safe_strict","pos_safety_delta","gs_fooddrink","gs_food","gs_fooddrink_cooking","gs_food_misc"],"__typename":"Grapeshot"},"tags":[]}}

Sections

The Print Edition