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The Satmar Hasidic delicatessen Gottlieb's, in Williamsburg, Brooklyn, N.Y.
David Sax visits delis across the United States, as he explains
Why I Want to Save the Deli

Oct 1 2009, 6:45 am by David Sax
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David Sax is the author of Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen (Published by Houghton Mifflin Harcourt on October 19th). He also runs the blog savethedeli.com and works as a freelance journalist in New York. full bio
By David Sax
Weekly
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